Stir 1/2 cup apricot preserves, 2 tablespoons Dijon mustard, 2 tablespoons apple cider vinegar, 1 tablespoon soy sauce, and 1 ...

But what do you do when you're in the middle of cooking and realize you're out of balsamic vinegar? The first thing is to ...

Thai restaurants have certainly mastered that signature peanut sauce. But did you know that you can make it at home with just ...

What’s the difference between all these similar-looking products? Even if you can read Chinese or Japanese, that feeling gets really intense in the soy sauce section. There are various types (light, ...

Place bell peppers, avocado, cucumber, carrot, and cream cheese (if using) in a row close to the bottom of the nori coated ...

Pro tip: Adding vinegar to the rice will also act as a preservative to help the sushi stay fresh longer. Myth No. 7: Using low sodium soy sauce is blasphemous False. Of course, you should ...

On Jan. 7, she released her latest work "Soy Sauce!" a picture book that honors the seasoning and how food connects family and friends, earning a star from the U.S. book review magazine Kirkus Reviews ...