However, he warns that French steak is sometimes used as a catchall ... If you want to give your marinade a flavor boost, try adding tomato juice, miso, or even honey. To give your steak an ...

spooning the tomato gravy over the steaks as it bubbles and cooks. Carefully remove the steaks and cut each steak into 2 or 3 slices. Place the grilled flatbreads on the base of a serving platter ...

you've got to try this steak and tomato salad recipe. We combine marinated grilled sirloin with tomatoes, cucumber, chile pepper and baby greens, and top the mixture with peanuts and mint leaves ...