It's Only Food with Chef John Politte Stir-Fried Eggplant Posted: March 24, 2025 | Last updated: March 26, 2025 "Stir-Fried Eggplant is a simple yet flavorful dish where tender eggplant slices are ...

Learn about Japanese home cooking with chef Saito! Featured recipes: (1) Crispy Pork Stir-fry with Myoga and Green Beans (2) Stir-fried Eggplant and Shishito with Miso Sauce. 1. Cut the pork slice ...

The invention of Chinese stir – fried dishes greatly influenced Chinese ... However, when you cook the dishes using the recipes in this book, you will find the dishes differ from the orthodox ...

Heat a large skillet over medium-high heat. Add the olive oil and after the oil is hot, stir in the eggplant. Cook for 3-5 minutes, turning occasionally, until the eggplant is seared. Stir in the ...

Learn about Japanese home cooking with Chef Saito in five minutes! Featured recipes: (1) Crispy Pork Stir-fry with Myoga and Green Beans (2) Stir-fried Eggplant and Shishito with Miso Sauce.

This simple side dish is all about the bok choy, which is stir-fried until just tender with a bit of garlic for flavor. While some bok choy recipes amp up the umami with soy or oyster sauce ...