As more people wake up to the effects of the food they consume on the environment, firms are adapting their procurement strategies to better reflect sustainability. Strategic sourcing, a process ...

We look at why adopting practices like sourcing locally and minimising waste, you can create a more efficient operation while ...

A key part of sustainability involves the food itself—where it comes from, how it’s produced, and how we use it. Campus Dining Services is dedicated to utilizing high-quality ingredients to ensure our ...

Michelin restaurant critics urged to take ‘stronger stance’ on sustainability - Campaigners at Open Seas are calling for ...

Groundbreaking procurement partnership delivers zero-emission milestone for Translink, as National Procurement Awards 2024 ...

The EU has chosen PriceWaterhouseCoopers and a Slovak software company to develop a 9 million euro ($9.4 million) joint purchasing platform for critical minerals and energy, according to a ...

The Sustainable Foods Summit returns to Singapore later this month. The 4th Asia-Pacific edition will take place at the ...

The report, titled "The State of Sourcing Report - Sourcing and Sustainability in 2025," was produced in collaboration with retail trend experts Insider Trends, a retail trend analysis firm.

By achieving the CIPS Corporate Ethics Mark, NHS SBS not only enhances its reputation but also sets a benchmark for other organisations within the NHS and beyond. This recognition highlights the ...

Originally published in Sysco's 2024 Sustainability Report As we collaborate with suppliers and customers, we have a unique ...