This is exactly like your favourite sweet and sour from ... turning the chicken and vegetables a few times. Serve with a small portion of rice. Batter up! Get the lemon and sugar ready for Shrove ...
Keep it aside for an hour. 2. In a wok take some oil, saute in the carrots, the cabbage, the onions the bell peppers and add some tomato juice to it bring to a slight boil. 3. Fry the chicken and add ...
Puffed rice isn’t just for breakfast! Here, it’s mixed with fresh thyme to make a tasty crunchy coating for chicken goujons. Served with green beans and sweet potato wedges, you get two ...
Sweet and Sour Chicken. Once you've tried this recipe you ... Garnish with spring onions and coriander, and serve alongside steamed rice, reports the Express.