My second favorite part is that the recipe only requires seven ingredients. If you've got the baking basics on hand, you're all set! Now go make a batch. What is the secret to soft sugar cookies?

As I'm sure you've guessed by now, sour cream is the key to making these sugar cookies as pillowy-soft as can be. Sour cream gives these cookies their iconic soft, pillowy texture. Prep time 15 ...

As a food studies major, I’d spend afternoons reading through vintage cookbooks; I learned about how sour cream gives cookies a soft, tender, cake-like crumb in an old Betty Crocker cookbook from the ...

Paul Rankin's easy recipe ... cookies takes only 15 minutes to make. You could whip up a batch after school and eat them warm. Preheat the oven to 180C/350F/Gas 4. Place the flour, sugar, peanut ...