Rasam is a flavourful South Indian soup made with tamarind, tomatoes, spices, and herbs, often served with rice. It’s tangy, ...

Sambar is a staple South Indian dish, cherished for its bold flavours, nutritious ingredients, and versatility. It is a ...

This South Indian recipe combines the goodness of mutton ... This scrumptious gravy features mutton, chana/toor dal, whole spices and onion. It can be served with rice or different Indian flatbreads.

About Punjabi Dal ... Recipe: This Punjabi dal tadka is a mouth-watering dish served with roti, naan or rice. Any north Indian menu is incomplete without this tadka dal. Almost every Indian restaurant ...