在维基百科中，”dumpling” 指的是所有 “用面皮包着馅料的食物”。所以汤圆、饺子、生煎这样的小吃，都可以被称为 “dumpling”，但这种说法太笼统了，不建议大家这样使用。

SHENYANG -- In Shenyang, Northeast China's Liaoning province, the bustling Chinese Lantern Festival market features a new ...

Jiaozi, sometimes known as Chinese dumplings, is a popular dish in Chinese cuisine. A thin layer of dough is usually used to ...

Pork is the traditional filling for xiao long bao ... What sets this type of dumpling apart from other Chinese dumplings is the "soup" aspect of the filling, which is actually collagen-rich ...

Calligraphy, lantern-making, paper cutting, making dumplings and eating Tangyuan (glutinous rice balls) -- more than 100 ...

If you’re looking for dumplings to celebrate Chinese New Year, which begins tomorrow, run, do not walk, to the new Blue Blossom (108 W. 39th St., Midtown). Its various and varied dumplings — ...

While China Live serves Shui Jiao seafood dumplings with shrimp and scallops, you can make dumplings at home using pork or ...

BEIJING, Feb. 2 (Xinhua) -- The Chinese Spring Festival is traditionally celebrated with dumplings, firecrackers and red paper-cut decorations. This year, however, a new element is joining the ...