Continue to simmer for 20-25 minutes, or until the curry sauce has thickened. Add the coconut milk and cooked turkey, then re-cover the pan with the lid, return the mixture to a simmer and ...

To make coconut milk and curry chicken, start by preparing the broth: take a fresh chili pepper, remove the stem, and cut it in half while keeping the seeds inside (1). Then, peel the ginger with ...