In an era where consumers are increasingly drawn to organic, unprocessed foods, one of the most controversial trends is the ...

DEAR DR. ROACH: I have suffered from chronic low back pain that affects my knees. I have seen at least six physical ...

For instance, Époisses cheese, a French delicacy from Burgundy first fermented in the early 16th century, is banned in the United States. This ban is due to the potential for the cheese to develop ...

Researchers have detailed the first E. coli O103 outbreak in England traced to raw milk cheese. In June 2022, routine microbiological surveillance at the ...

Cheese with raw milk is made using unpasteurized milk. The FDA noted that in the U.S., raw milk cheese is allowed but it has to be aged for at least 60 days to lessen the risk of pathogens.

Cheese with raw milk is made using unpasteurized milk. The FDA noted that in the U.S., raw milk cheese is allowed but it has to be aged for at least 60 days to lessen the risk of pathogens. The FDA ...