Comfort food at its best, this creamy and indulgent vegan mac and cheese is a pure crowd pleaser. You could also use truffle oil instead of olive oil for a luxuriously fragrant sauce. Each serving ...

Embrace pumpkin season with this vegan pumpkin loaf cake with maple icing. It is lightly spiced and perfectly squidgy. Like gingerbread and treacle sponge, this loaf tastes even better the day aft ...

But is vegan cheese healthy, actually? While it's often assumed that nondairy alternatives are better for you because they're made from plants, the health halo isn't always deserved. "Many people ...

From bug bolognese to plant-based salmon, scientists have been working hard to create vegan alternatives to our favourite foods. Now, the 'holy grail' of vegan foods has been formulated - a plant ...

Serve it with a smear of creamy mascarpone cheese and an extra drizzle of honey. This is the loaf that started it all. The French call pound cake quatre-quarts ("four-fourths") because the ...

which tastes like egg — the secret is sulfuric black salt — and comes with braised kale and potatoes with oat-cheese sauce. Only about half of Little Loaf’s customers are vegan, Finnegan ...

Sicily and New Orleans share a deep and flavorful history. In the late 1800s, waves of Sicilian immigrants settled in the ...