This vegan Victoria sponge is sandwiched together in the classic style with a dairy-free buttercream, and raspberry or strawberry jam. You will need 2 x 20cm/8in sandwich cake tins. Each serving ...

This beautifully soft-crumbed vegan ... the cake from the tin and peel away the lining paper. If making ahead to mature, see recipe tip below. When you’re ready to decorate, warm the jam until ...

The humble Victoria sponge cake, or sandwich cake, commonly consists of vanilla sponge cake with jam and cream or buttercream inside.It was enjoyed by Queen Victoria and remains one of the most ...

Add the eggs one at a time and beat well between each addition (If the butter and sugar are not creamed properly, and if you add the eggs too fast, the mixture will curdle, resulting in a cake ...

This vegan chocolate cake recipe was shared by chef Rob Yaffe from the Garden Grille. The cake is made with silken tofu, vegan chocolate chips, and other vegan ingredients. The recipe also ...

About Banana & Jam Cake Recipe: spoonful of mixed fruit jam gives the usual banana cake a creative twist. A tea-treat made with healthy substitutes like whole wheat flour, olive oil and brown sugar.

Butter and flour two 9-inch round cake pans (or use nonstick baking spray ... and mix until they are well blended. Mix in the jam. At this point it will look like blackberry soup.