When the heat goes down, break it and mash it into pieces. Then add oil in a pan and add mustard seeds, urad dal and curry ...

It's a must-try for all idli lovers out there! 1 cup moong dal, 1 tbsp carrots, 1 tbsp peas, 1 tbsp chana dal, 1/2 cup curd, 1 tsp fruit salt, 1 tbsp ginger-garlic paste, 2 chillies, curry leaves.

Moonglets or mung bean omelettes are vegan pancakes made with moong dal or split green gram. The recipe is super easy and ...

Want a light and comforting dal recipe for your next meal? Kerala-style Parippu Curry is a lip-smacking option featuring yellow moong. Image Credit: iStock This wholesome treat is made using just a ...

After that, you have to roll the dough into small balls, flatten, and dust with two tbsp of maida. Deep fry in hot oil until golden brown.