Rolls recipe is a super fresh and healthy version of fried egg rolls. They are loaded with bright green lettuce leaves, thin ...

I learned how to make Vietnamese spring rolls from a friend who ... I changed the recipe, and I now use minced pork and fresh shrimp in place of the crabmeat. Paul's most interesting advice ...

About Vietnamese Cold Spring Rolls Recipe: Stuffed with loads of vegetables and shrimps these cold spring rolls ... all to taste but don't over stuff. 4. Carefully start to roll up, burrito style, ...

We haven’t put any chilli in this as it’s usually not included in caramelised pork ... chopped spring onions. Take 2 tablespoons of the mixture and put in the middle of a spring roll wrapper ...

Banh xeo, as Vietnamese call these crepes, is one of my favourite dishes to eat in Vietnam. The large, sizzling hot, turmeric-scented crepe filled with pork, shrimp and bean sprouts is a hands-on ...

Chef Charles Phan's pork meatball sandwiches, topped with pickled carrots and cilantro, are a riff on the classic French-Vietnamese sandwich banh mi. Charles Phan is a James Beard Award-winning ...