Writers, chefs and restaurateurs with familial ties to countries such as Nigeria, Senegal and Ivory Coast are cooking or harnessing through recipes the food of their lineage. This West African ...

West Africa encompasses 17 countries, including Nigeria, Ghana, the Gambia, Senegal, Chad and Mali, but "chefs resist defining their food according to national boundaries", as the region's ...

Liberia, a West African nation bordered by Sierra Leone ... Today, their store carries a wide selection of African foods from across the continent—yams from Ghana and Nigeria, cassava leaves ...

The United Nations Food and Agriculture Organisation (FAO) has said that almost 50 millions people are currently suffering ...

A popular West African restaurant in Portland has been named one of the best in the country. Here's what you need to know ...

Conflict, drought, skyrocketing prices for food and fuel, and the ongoing impact of the COVID-19 pandemic have combined to create a massive humanitarian emergency in the region. People in the Sahel ...

nited States security engagements in West Africa cannot be understood without consideration of regional geopolitical challenges spanning political instability, climate change, humanitarian and food ...