The Swiss cheese and butter cracker crumbs on top are a nice finish to the dish. This is a filling casserole and a great way ...

Freezing turkey is a great way to avoid waste and not get bored with eating it. Reheat frozen cooked turkey in a sauce - for a pie, pasta sauce, or soup.

Freezing turkey is a great way to avoid waste and not get bored with eating it. Reheat frozen cooked turkey in a sauce - for a pie, pasta sauce, or soup.

This iteration of the classic comfort food dish features turkey, sausage, mushroom, prosciutto, sun-dried tomatoes, basil and ...

Make the turkey broth: In a large, heavy pot over high heat, bring turkey carcass, quartered shallots, ginger, cinnamon and water to a boil. Reduce heat and simmer gently, turning turkey carcass ...

Make your Guava glaze ... Set aside to cool. 2. Heat up leftover turkey slices. 3. Lightly toast four slices of bread and place on two plates or cutting board to assemble. 4.

Keep family day simple with your own roast turkey breast. Pair it with these oven-roasted sweet potatoes and onions: Heat ...

Yes, you can simply make quick pickles again by using the leftover brine as your pickling ... juice to brine poultry like chicken thighs or turkey breasts. “I sometimes cut the brine with ...