This instant and tasty dosa don't require any major preparation like soaking, grinding or fermenting. We have used only wheat flour to make this dosa recipe and little ghee for a crisp texture to the ...
About Ragi Wheat Dosa Recipe: A low fat and healthy South Indian dish which goes best with coconut chutney. Relish this easy to make meal for breakfast and enjoy!
Dosa Delight, a longstanding Southern Indian hole-in-the-wall in Jackson Heights, proves vegetarian food doesn’t have to be ...
This variation boosts the dosa's nutritional content by introducing a diverse range of vitamins, minerals, and antioxidants, promoting overall health and well-being. Whole Wheat Dosa: Swap out ...
2. Take out this powder in a bowl, add one spoon of semolina and rice flour to it. 3. If you do not have rice flour, then you can also add a spoonful of wheat flour to it. One spoon curd, salt as per ...
more like comfort food than the sprightly regular dosa. Sev puri is a Mumbai street snack popular all over India and the version here is on point: hollow wheat-dough spheres are filled with potato ...
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