Chopping boards especially must be cleaned properly to prevent health hazards, while all wooden utensils can be oiled to ...

Non-reactive utensils safe for your cookware. Joe Morales is a trained chef and senior editor focusing on kitchen products, product reviews, food and drink, and travel. Editor’s Note: A ...

And there is more practicality. Wooden utensils can last for decades versus years for silicon alternatives (if properly cleaned and stored), and there has been a lot of discussion of late over how ...