To prepare Kaddu ki Sabzi, in a heavy bottomed wide wok / Kadai, heat the oil. On medium flame, cook the pumpkin for 5 minutes or so, then add all remaining powdered spices, including crushed Jaggery, ...

NAOSHIMA, Kagawa Prefecture—Officials here are racking their brains over how to reinstall Yayoi Kusama’s “Yellow Pumpkin,” a tourist-luring piece of art that was badly damaged when it was ...