This slow cooker sweet and sour pork takes a tasty Chinese takeout dish and turns it into a delicious dinner at home that will make your home smell amazing! Chunks of tender pork with pineapple and ...

Transfer the browned ribs to a 4- or 5-quart slow cooker. Add the cut carrots, beef broth, thyme sprigs and bay leaf to the slow cooker. Add the cut onions to the same skillet. Cook and stir over ...

You don't need a big outdoor smoker to kiss ribs and chicken with applewood or hickory. Here's how to safely turn your ...

Put all the belly strips into a slow cooker pot. Cover with the lid and cook on high for 3–3½ hours or until the pork is tender but still holding its shape (no need to add any liquid).

A slow cooker can make many cozy comfort foods, from stews to simple soups and roasted meats. Meats like brisket and short ribs become tender ... hearty meals that cook on their own during the ...

Season the pork shoulder with salt. Place the pork shoulder into a slow cooker and cook on low for 8-10 hours. Meanwhile, for the fresh tomato salsa, mix all of the ingredients together in a bowl ...

Once they have the desired colour, transfer the ribs from the grill to the braising pot or pan. Cook Low and Slow Ribs can be braised either on the stovetop or in the oven in a braising liquid.

This slow-cooker version of the Philly classic has all the makings of a great sandwich: sharp provolone, garlicky broccoli rabe, and lots of jus from the pork for ... meat is to cook it slow ...

Nope — not with a slow cooker. These workhorses ... showing off your famous pulled pork recipe. They're also also great for summer BBQs for staples like ribs or macaroni and cheese.

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Anna Perling Slow cookers are pretty simple machines, and a convenient ...

1. Blanch the pork ribs in hot water for 3 minutes, rinse to remove blood, and drain. 2. Rinse the dried beancurd, squeeze out excess water, and cut into 2 pieces each. 3. Rinse and finely chop ...

Chunks of pork shoulder become deeply flavorful and fall-apart tender when cooked low and slow with curry spices, coconut milk, and tomatoes. Grace Parisi a former senior test kitchen editor for ...