Shelina's Turkish delight cheesecake makes a beautiful centrepiece for an Eid feast. Best of all, it needs no baking at all, just set it in the fridge overnight and serve it the next day.

It is a crispy, syrupy and ultra-sweet classic Turkish dessert and a popular street food. You’ll find it being served in many restaurants but it's sold mainly by street vendors who fry it up fresh on ...