With plenty of fresh ginger, warming spices and tangy yoghurt, this quick and easy turkey curry is a satisfying way to use up leftover turkey. Delicious served with rice or warm naan bread.

Who doesn't love turkey curry? Make yours extra special by bringing the aromatic flavours of Sri Lanka to your plate, the perfect way to use up leftover Christmas turkey. For the roasted Sri ...

Our turkey keema curry is a lighter and healthier version of this classic, perfect for those seeking more balanced culinary options. The Power of Spices: The spices used in this curry, such as ...

Even better it only takes one hour and 20 minutes to make and serves eight people. Alongside the turkey curry is a homemade massaman curry paste and seasonal veg. According to the chef’s website ...

But if there's still more meat left over, thoughts often turn to a turkey curry. You could just stick it all in with a jar of ready made sauce. Or you could create a confection from scratch for a ...

With plenty of fresh ginger, warming spices and tangy yoghurt, this quick and easy turkey curry is a satisfying way to use up leftover turkey. Delicious served with rice or warm naan bread.

Jamie Oliver is the mastermind behind this recipe, which is featured in his book, Jamie's Comfort Food. The food dish is free from dairy and isn't too complicated to prepare. With a cooking time ...