To make paccheri with pistachio pesto, sausage, and provola, first prepare the pistachio pesto: bring a small pot of water to a boil, add the shelled pistachios (1) and blanch them for a minute ...

Preheat oven or toaster oven to 450 degrees. Split open your sandwich bread. Place a few thin slices of provola on the bottom piece of bread. Place both pieces of bread, cut-side/cheese-side up ...

A rich sausage served on a bed of polenta, but also a very good pasta with potatoes and provola cheese. And at 10:30pm on ViceLand: Scientology and the aftermath Leah and Mike interview former ...

Italian chef Gennaro Contaldo has three new citrus-infused recipes that will do just the ... peppery rocket and generous helpings of sausage, smoked provola cheese and grated lemon, consider ...