Located on the shores of the Persian Gulf, Iran's southern province of Bushehr, is known for its local and traditional foods ...

An curved arrow pointing right. Reshteh khoshkar is an Iranian dessert that's popular in the Gilan Province. The traditional cookie is often eaten for Ramadan. It's filled with walnuts ...

About Scheherazade Biryani Recipe: Traditional Iranian style biryani layered with marinated fish and fried onions. Topped with raisins and cashews. The aroma of rose water is beautiful in this biryani ...

It begins on the first day of the Iranian calendar ... But the common denominator is food — and lots of it. The plov rice dish is often the centrepiece of a Nowruz meal. Most spreads will ...

Samir Ferdowsi is an Iranian ... a traditional white fish with rice meal, as well as a classic rarely found outside of homes and Iran itself: ab-ghoosht, an extraordinary lamb two-ways dish.