There's no denying that French toast is a classic breakfast choice, but there are more ways to enjoy it than slathered in maple syrup and topped with berries.

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This coconut French toast is inspired by the tropical flavours of mango sticky rice. Brioche slices are soaked in a coconutty custard, cooked to golden perfection and topped with a fresh mango coulis.

Before You Begin: Freezing the chicken breasts for 20 minutes will make them easier to halve horizontally. Use a Dutch oven that holds 6 quarts or more. If you prefer less spice, reduce or omit the ...

Turnover and cook for another 3 minutes, pressing lightly with a spatula to help seal the bread, then pop the sandwich onto a plate lined with some kitchen paper. When they’re all done ...

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1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...