Indulge in a Greek-style lamb moussaka, made with aubergines and lamb, packed with herbs and topped with two types of cheese. Heat 2 tbsp olive oil in a large casserole dish. Add the onion and ...

Eating out in Greece isn't rocket science. But it turns out that you've still managed to do it all wrong. You've been eating the wrong kinds of olives and fake Greek salads, and failing to spot ...

From spanakopita to oven-roasted lamb, souvlaki, creamy tzatziki or spicy feta, these Greek restaurants will transport you to ...

Tzatziki, Moussaka, Souvlaki and Tyropita– some of the timeless treasures of Greek cuisine that have been “served” for ...

Gorge on the vegetarian version of the traditional three layered Greek moussaka. Beautiful eggplants are fried golden brown and served with a blend of spices, fresh veggies and tomato puree.

Mediterranean vibes are sweeping into Woolloomooloo Wharf as the executive chef of Europe's renowned Bungalow 7 brings a ...