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Samosa enjoys a huge fan following across the country. With its crispy exterior and soft, flavourful interior, it has managed to capture the hearts of many. It's one of those snacks that most people ...

Put the samosas seam-side down on the tray again. Bake the samosas for 15 minutes, until crisp and golden-brown. Allow the samosas to cool for a few minutes before serving as the filling will be ...

Samosa Singh, an Indian fast food restaurant chain originally called WoknStove Foodworks, has marked the beginning of 2025 with significant expansion in India, with two new outlets in Hyderabad ...

Freshly made samosas take this samosa chaat to another level. The samosas are stuffed with a classic spicy potato and green pea filling and then topped with tangy chutney, yoghurt, mango powder ...

Or maybe you just love eating cookies? Either way, you’re one of us. Come join our BA Bake Club. We’re Jesse and Shilpa, senior editors and the resident bakers of the Bon Appétit test kitchen.

A samosa seller has been fined around Rs3.7 million over breaching food safety rules set by the authorities. Authorities took extreme measures against the samosa-making company Soma & Sons after ...

Samosa is originally from the Middle East. It came to India centuries ago. It evolved into a crispy, spicy snack and is now loved worldwide. Tap to read in detail.

The Great British Bake Off' presenter Noel Fielding with former co-host Sandi Toksvig Love Productions Noel Fielding will return to host this year’s Great British Bake Off, according to his ...

DViO Digital wins the social media mandate for itel's mobile & smart gadgets portfolio ...