Bengali-style dum aloo gives an interesting twist to regular dum aloo. Typically, this dish is prepared with fewer spices and has a slightly thicker texture.
Despite securing stalls at Gulfood 2025, the world's largest food exhibition, to be held in Dubai, the participation of 41 Bangladeshi companies remains uncertain due to visa complications.
Saraswati Puja is a time for celebration, devotion, and delicious food. One such dish, Gota Sheddho, made with whole vegetables, is eaten the next day when stale. Discover the cultural and spiritual ...
A group of Bangladeshi women entrepreneurs representing eight businesses is set to lead a trade mission to the United Kingdom in February 2025, with support from the UK Government SheTrades Programme.
Bangladesh transforms into a mesmerizing haven of migratory birds every winter, particularly in its haors (swampy wetlands) and coastal areas. These birds undertake incredible journeys from northern ...