From deep-fried kachori to sugar-syrup-dipped jalebi ... Flattened rice is cooked and served with peas. Bedmi poori along with aloo sabzi is a wholesome brunch and breakfast meal. Pair it with a cup ...
Local Street Food Of Vrindavan: Vrindavan, the birthplace of Krishna is a Hindu pilgrimage. In addition to being a sacred place, it serves the best local street food, which is something you cannot ...
Flour, chopped onions, green chillies, cumin, coriander, salt, oil, and water Mix flour, salt and oil, then add water slowly and knead until smooth. Cover the dough and let it rest for 30 minutes. Fry ...
Gatte ki sabzi is a classic Rajasthani dish that hits all the right notes-spicy, tangy, and full of flavour. The real deal is all about gram flour dumplings (gatte) dunked in a rich curd-based gravy.
Jack Smith’s final report on Trump’s Jan. 6 case released I try to follow the Mediterranean diet on a tight budget. Here are 7 things I buy at Trader Joe's. Djimon Hounsou Says He's ...
Kachori chaat is pastry that is stuffed with spicy peas and fried until crisp and golden. Serve topped with yoghurt and tamarind chutney. To make the kachori dough, place the flour, salt and ...
Use up a mountain of French beans or runner beans in this quick, hearty vegetable curry with potatoes. It makes a brilliant addition to an Indian spread, or a standalone vegetarian dinner with ...
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It is also where gastronomes can find culinary gems like kachori sabzi, masale wale samosa, and more. If you are also planning to be a part of Maha Kumbh 2025, you cannot come back home without ...
Loved for its crispy and fluffy texture, it's one of those foods to which we find it hard to say no. When paired with a flavourful sabzi or curry, it's like a match made in heaven. However, as much as ...
While the Sangam is the focal point of the Kumbh, visiting it again during quieter hours allows for a serene experience. The ancestral home of the Nehru family, Anand Bhawan, is now a museum that ...