Whether you're making burgers or bolognese, choosing the right cut of meat with a good fat ratio is pivotal when grinding ...

What can you substitute for 7 steaks? Chef Melissa Martin says that any cut with a bone will work for this dish. Beef cuts that will work well include chuck eye steak, rib eye, and even T-bone.

The shoulder is further butchered into beef products like chuck roasts (blade and cross rib), the ranch steak, chuck eye steak, shoulder steak, and more. Read more: American Burger Chains Ranked ...

Fettuccine Alfredo is already a decadent and delicious dish, and this recipe takes it a step further by adding spicy ...

the beef is available through the fall until it’s gone, both as 44- and 22-ounce rib-eyes. Then you’ll have to wait until next fall to have it again. Why we love it: Recently you might have seen ...

A tasty marinade can elevate steak night, but it can just as easily lead to disaster. Follow these chef-recommended tips to ...

SALEM, Ore. (KATU) — Oregon, known for its state bird, nut, and beverage, may soon add a state steak to its state symbols smorgasbord. State Senator Todd Nash is among the sponsors of a resolution to ...

Spinning the wheel to raise money for youth sports and, maybe, win a steak, sausage or bone-in pork butt. By David Andreatta The giant raffle wheel stood before a crowd buzzing with anticipation.

And let’s not forget the wine list, which is longer than some novels I’ve read. Pairing a bold Montana steak with a robust red? That’s not just dinner, folks. That’s poetry. Beef N Bone: Don’t let the ...

Just remember to save room for dessert… or don’t, and order another steak instead. I won’t judge. Beef N Bone: Don’t let the humble exterior fool you. Inside, it’s a carnivore’s paradise that would ...

Remarkably, his beef tartare recipe, which uses rump steak, includes the following ingredients, all in the right minimal proportion: olive oil, coarse sea salt, ground green peppercorns ...