Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Researchers at University of Missouri’s Southwest Research Center are inviting beef producers to take part in a program to identify beef cows that use feed efficiently. MU Extension researchers will ...

Beef tallow, which once might have been more at home in a Dickens novel than a TikTok video, is having an official Moment.

Most beef producers understand that when the weather gets colder their cows need more energy to maintain their body condition. The questions are when do cows start experiencing cold stress and then ...

An entry of 110 cull cows at Markethill on Tuesday 8th April once again sold in a further strengthening trade.

K-State beef cattle experts share management and decision-making recommendations regarding cows that did not rebreed ...

Beef tallow is technically safe for your skin, says Dr Heather Rogers, dermatologist and clinical assistant professor at the ...

The recent meat and livestock market update has been released be DATCP showing lower beef exports caused by recent tariffs.

Few foods have had such an explosive impact as has beef tallow. Though it has been around for over a century and was probably a staple in pot roasts and other savory dishes in the kitchens of your ...

These producers will keep or even buy open or late bred cows with the goal to increase value and profitability. During a recent “Beef Cattle Institute Cattle Chat,” Larson and his K-State ...