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You've never eaten steak until you've eaten Wagyu strips served as a tea set, says René Tepper a beef specialist whose recipe comes with a spice bag and a strong beef broth that has been reduced three ...

Americans are hurting over the cost of beef to their wallets, and many also seem to know about its cost to the planet, a new survey has found. Beef is the most emissive food on the planet, generating ...

Serve with steamed vegetables. If a roast beef dinner just isn't right without a side of Yorkshire puddings, be aware that the readymade ones are usually UPF. Making your own avoids this and they ...

It does not necessarily reflect the view of The Herald. Ahead of Great British Beef Week, the National Farmers' Union (NFU) has unveiled a new vision for the future of British beef. The outlook ...

On Friday, January 10, wholesale choice beef traded at US$333/cwt which was a fresh 52 week high. This past week, Alberta feeding margins improved with fed cattle prices reaching $270 fob feedlot in ...

If you tend to order takeouts from these nine cuisines – from Korean to Japanese, Italian, Vietnamese and local foods – ...

OMAHA, Neb. — Rancher Brett Kenzy hopes President Donald Trump's tariffs will make imported beef expensive enough that Americans will turn to cattle raised at home for all of their hamburgers ...

A full-time organic farmer, Ken Gill, who operates a suckler to beef system on his 95-hectare farm near Edenderry, has been selected as a Farming for Nature ambassador. He keeps around 60-70 suckler ...