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If you want to move on from the usual, plain wheat roti, consider these healthy alternative options that are nutrient-dense and support healthy digestion and overall wellness. Whole moong dal soaked ...
The harvest festival Baisakhi is approaching and Delhi NCR restaurants are preparing special menus and brunches to mark the occasion ...
From tofu to tikkas and keema and everything in between—soybeans, a literal powerhouse of nutrition, is changing the way we ...
Papads are crunchy, low in calories, and addictive - but their health impact depends on how often and how they are consumed.
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Slurrp on MSNVishu 2025: Chef Arokiya Doss Shares Festive RecipesHave you ever seen Vishu Sadhya? It’s a mouth-watering arrangement of colourful vegetarian dishes on a banana leaf. Below are ...
Your tasty kurkuri bhindi is ready, Punjabi style. Serve it with dal-chawal or eat it separately. Virat Kohli vs Delhi Capitals: A Rivalry Written In Runs 7 Everyday Things Gen Alpha Will Find Weird ...
Baisakhi will be celebrated on April 14 this year. Here are authentic Punjabi dishes to celebrate the occasion.
Baisakhi 2025, on April 14, marks the Sikh New Year and harvest season. Traditional dishes include Meethe Peele Chawal, ...
Kamada Ekadashi is a spiritual practice that helps align the soul with purity, devotion, and righteousness. By following the ...
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Loya's opening at The Taj Mahal Palace Hotel Mumbai marks this landmark's first new restaurant launch in two decades.
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