The start of a new financial year prompts reflection on both professional and personal goals. Considering a countdown approach to age, starting from an assumed lifespan and decreasing each year, could ...

Babu Culture, known for its Bengali and colonial recipes, is back in the news again for its huge buffet spread at their Salt ...

Rourkela: Additional district and sessions court in Sundargarh on Saturday sentenced a 51-year-old woman to life imprisonment ...

Electric vehicles are losing value faster than their petrol counterparts, according to a comprehensive US study analysing ...

BHUBANESWAR: Odisha’s quintessential ‘pakhala’ and temple food will soon be the highlight of popular TV show Celebrity Master ...

Bhubaneswar: MasterChef Abinas Nayak recently presented an impressive Pakhala spread with an assortment of over 190 dishes as ...

Bhubaneswar: As Odisha celebrated Pakhala Divas on March 20, Odias living abroad savoured the culturally significant dish on ...

Bhubaneswar: Summer is the season of Odisha's popular dish - Pakhala. This healthy and tasty Pakhala, i.e., fermented rice, not only keeps you cool in summer but is great for your digestive system.

In a world increasingly dominated by processed foods and disconnected from traditional food wisdom, Pakhala Bhata represents something precious—a living link to ancestral knowledge, a demonstration of ...