Jowar bhel is a popular snack choice in Gujarat and Maharashtra. Typically, bhel is made with puffed rice, but this version uses fresh green pearls of jowar instead.

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Jowar bhel tastes best when it's perfectly crispy.Photo Credit: Instagram/@globalvegproject There's something extremely satisfying about indulging in bhel puri, isn't it? Light, crispy, and flavourful ...

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Embrace the spirit of Holi with a rainbow of textures and tastes with these vibrant Indian appetizers. Enjoy classic dishes with a modern edge, adding a contemporary vibe to your celebration.

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Dahi puri is a delightful chaat (snack) that is both tangy and savory, making it perfect for the Holi celebration. It ...

At Surajkund International Crafts Mela, every colour, every texture and every melody told a story of heritage and passion, ...