L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

A recipe makeover from 34 years ago leads to healthier, delicious strawberry bread using an egg substitute like Just Egg or aquafaba.

One of Liverpool’s best-loved bakeries, Rough Hand Made, is located at the Royal Albert Dock Liverpool. The family-run bakery ...

Made by Duncan Hines, this cake baked up higher than Dolly's hairdo (no surprise there) and also required a whole stick of ...

The gluten-free base is made of oat flour, sweetened and flavored with brown sugar, cinnamon, clove and nutmeg. Carrot powder ...

This from-scratch banana pudding is rich and delicious on its own, but a meringue topping takes it over the top. Brown the ...

The brick building with its welcoming entrance feels more like visiting a friend’s home than a restaurant. Inside, the ...

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve ...

Betty White was more than a TV legend—she was America’s golden girl, known for her razor-sharp wit, infectious charm, and ...

Spray a large casserole or two small casserole dishes with cooking spray. Put about a 1/3 to 1/2 cup meat mixture at the bottom of the leaf and roll up, the meat amount varies depending on size of ...

Set aside. Combine the eggs, brown sugar, oil, yoghurt and vanilla extract in a large bowl and whisk for about a minute until creamy and fully blended. Add the grated zucchini and mix to combine ...