“Chili is a largely a state of mind,” wrote Bill Bridges in “The Great American Chili Book,” and nowhere is that truer than in the spicy world of chili cook-offs, where a champion’s mindset — along ...

But there are plenty of fantastic recipes online if you know how to find them, and "Best Damn Chili" is definitely one of them. Written by Danny Jaye and posted by Allrecipes, this chili has ...

(1998) reported that annual N mineralization rates varied from 20 to 23 kg‧ha −1 and 31 to 37 kg‧ha −1 for Fitzroya and Nothofagus forest, respectively, in the coastal range of southern Chile. Son and ...

Feb. 2—(StatePoint) Aji Amarillo, which translates to "yellow chile pepper," is grown in Peru and is native to South America. Long considered a staple ingredient in Peruvian cuisine, this ...

Yellow toenails should never be ignored. They're most often caused by a fungal infection that's contagious and hard to eliminate without proper treatment. You can also develop yellow toenails as a ...

DALLAS — Chili's is apparently having a moment. The Dallas-founded restaurant's parent company, Brinker International, reported in an earnings report on Wednesday that sales at Chili's have ...

Artificial food dyes such as Yellow 5 provide no nutritional value, serving solely an aesthetic purpose. According to experts, however, not only do they provide no benefits, but they also have been ...

McCormick said the spice translates to "yellow chile pepper" in English, "but the pepper actually turns orange when mature, with notes of passion fruit and mango with an approachable heat." " ...

Scientific American is part of Springer Nature, which owns or has commercial relations with thousands of scientific publications (many of them can be found at www ...