It's coming up on five years since the pandemic lockdown instigated our collective spate of panic-buying groceries.

Today, gourmet tinned seafood is inescapable. In my Los Angeles neighborhood, it’s everywhere — not just in markets but by the checkout at the stationery store next door and stacked between candles ...

This pasta con le sarde (with sardines) is protein-packed thanks to the inclusion of chickpea pasta, sardines, and anchovies.

THE PHILIPPINES said on Tuesday that the inclusion of Sardinella lemuru (tamban) on a global list of fishery products considered safe for trade and consumption will pave the way for the resumption of ...

The Department of Agriculture (DA) said the Codex Alimentarius Commission's (CAC) official recognition of Sardinella lemuru, ...

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.

Department of Trade and Industry yesterday released a new suggested retail price bulletin for basic necessities and prime ...

INTERNATIONAL food standards body Codex Alimentarius Commission (CAC) has officially recognized the sardine species tamban ...