The move follows the closure of five fresh dough facilities last year, as the fast-casual chain shifts to an on-demand baking ...

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It’s a pimento cheese recipe made with cheddar, mayo, roasted red peppers and seasoning and was passed down to co-owner and head baker Allison Reid by her grandmother, Mern. The Works Cafe is an ...

Cars move through the car wash at Sota Shine in Maple Grove on Jan. 16. (Renée Jones Schneider/The Minnesota Star Tribune) ...

The Food and Drug Administration just raised its recall of Lay’s Classic Potato Chips to the highest risk level. On Dec. 16, Frito-Lay issued a recall for 6,344 (13-ounce) bags of Lay’s ...

Federal regulators have upgraded a product recall of Lay's Classic Potato Chips to the highest risk level for a batch that may contain undeclared milk ingredients. Last month, Frito-Lay issued a ...

At Tampa's shrimp docks, only two companies remain, down from at least a half dozen in the 1990s, according to Justin Versaggi, who owns Versaggi Shrimp Corp. "It was captains and crews all over the ...

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Find out why the Lay’s potato chips recall for undeclared milk became a Class I warning and what ... [+] this means for consumers with allergies in the U.S. Lay’s potato chips, a pantry staple ...

The U.S. Food and Drug Administration has classified a previous Frito-Lay potato chip recall under its highest risk level after some bags of Lay's Classic Potato Chips were found to potentially ...