Being one of India’s largest in scope and reach, the Telugu film industry produces more than 200 movies annually. Known as Tollywood in short, the industry is based in Hyderabad, Telangana, which also ...
For those unaware, several film industries in India produce films in their regional languages. While Bollywood, the Hindi film industry, is the one that has the most far-reaching influence, the Telugu ...
Justice Dinesh Kumar Sharma dismissed the anticipatory bail plea of a mother-son duo, Charu and Aadhar Khera, in an FIR registered by Delhi Police's economic offences wing in 2022, underscoring ...
Losing: Film which does not recover the investment but loses less than 50% of it. * denotes that the film is still running in theatres. (These numbers and verdict are based only on box office ...
Not surprisingly, they add that rasam is "an ideal recipe subscribing to the principles laid by Indian system[s] of medicine such as Ayurveda and Siddha". As local blogger Miss Vanda noted when ...
The movie had made its online debut on February 5, 2025. The movie Dark, which is the Telugu dub version of the Tamil movie Black, focuses on the life of a young couple who moves into a serene row ...
Meanwhile, Abhir goes to meet Charu, who urges him to speak up, as she has decided that they should never meet again. At the same time, the Poddar family begins to panic upon realizing that Charu ...
Bring it to a boil and let it simmer for 5-7 minutes. Add rasam powder, crushed garlic, black pepper, and cumin powder. If using toor dal, mix it with some water and add it to the pot. In a small pan, ...
The movie was one of her biggest ventures, but in a moment of confusion, she apparently referred to it as Tamil instead of Telugu while talking about her pan-Indian ventures. The movie Ala ...
Actress Charu Asopa discusses managing her expenses as a single mother, highlighting her multiple income streams including her vlog and brand Charu’s Closet. She emphasizes her financial ...
Video Credit: HomeCookingShow A traditional South Indian dish, Rasam dates back centuries and is deeply rooted in Tamil, Telugu, Kannada, and Malayalam cuisine. The word "rasam" comes from the ...