Gluten-free baking can be tricky, but the more you play around with different flours, hydration levels, oven temperatures, and leavening amounts, the more comfortable you'll get. Take notes on ...

so she decided to package cakes in a can, as a way to prevent customers from contaminating and tampering with them. Dakoda Gibson, owner/operator of Sweet Ting, told Guardian Business that for the ...

This National Chocolate Cake Day, you can stop by restaurant chains across the state, including IHOP, the Cheesecake Factory and others to celebrate. Cracker Barrel is celebrating with a free ...

The problem is that Chey can’t do business at all right now, and without her Cadillac, she’s losing out on revenue equal to the cost of the repair each week it remains out of commission.

But I love baking—I’ve ... leftover cake freezes really well). This cake doesn’t have to look like it came from a professional caterer. It can look homemade because it is!

Repeat process for the remaining ball of dough. Bake for 17-20 minutes or until cakes are lightly golden on top. Remove from oven and allow to cool for 30 minutes. While cakes are baking ...

Krissy has spent her career creating content and working at brands in the publishing industry. Before Southern Living, Krissy held various editorial positions at brands including Family Circle, Quick ...

Thank you for signing up! Did you know with an ad-lite subscription to Derbyshire Times, you get 70% fewer ads while viewing the news that matters to you. The commanding centre-back was a big-name ...

Dati gave details of her ideas from the Moulin Rouge, the famous Paris cabaret venue known as the birthplace of the can-can dance. Proposals worth €475,000 will “show support for creation ...

Spoon the rest of the batter on top, smooth the surface and bake for about 45 minutes. Test for doneness after 40 minutes, putting a skewer into the middle of the cake. If it comes out clean ...

During the most recent episode of “Kids Baking Championship,” which aired Jan. 20, the 10 remaining bakers split up into teams of two and were tasked with creating a two-tier cake — one tier ...

pork dumplings and birthday cakes. However, the item I can’t deny my taste buds is the shop's £1.70 coconut cream buns. They're a dream for dessert lovers, with luscious fresh cream nestled in ...