Chicken thighs are perfect for this chicken pilau as they are low cost and suited to lower, slower cooking techniques. If you’d rather use chicken breasts, just fry the pieces briefly until ...

Now go in with 1 teaspoon garlic, ginger mince and the whole pilau mix. Add the capsicum and give it a good mix until fragrant. Add the chicken pieces and cook until the chicken starts to slightly ...

Utica Greens and Chicken Riggies A plate of Utica Greens and Chicken Riggies was prepared by Chef Kevin Gentile at Gentile's Restaurant on North Geddes Street in Syracuse. Gentile and Chef Chris ...

These collard greens are great to make for a dinner party when you need to keep your oven and stovetop free. Peanut butter lends its nutty, creamy texture to this hearty one-pot chicken and greens ...