Cocoa bean fermentation is a crucial step in the production of chocolate, significantly influencing the flavor and quality of the final product. This process involves a complex interplay of ...

Ghana has delayed the delivery of 370,000 metric tons of cocoa in the 2023/24 season due to poor output, its food and ...

Malaysia wants to reclaim its position as the key producer of cocoa beans in Asia, said Deputy Plantation and Commodities Minister Datuk Chan Foong Hin. He said Malaysia used to have 247,000 hectares ...

Dutch brand Tony’s Chocolonely has launched a chocolate bar that celebrates national heritage and marks the 750th anniversary ...

Rains were scarce in most of top grower Ivory Coast's main cocoa regions last week and more are needed to boost the ...

Customer-retailer pricing negotiations, delayed orders and stock-keeping unit (SKU) rationalization impacted Barry Callebaut negatively in the first quarter ended Nov. 30, 2024, leading to a 2.7% ...

The chocolate company’s shares fell after it missed sales volume expectations and cut its guidance for fiscal 2025 as soaring ...

Malaysia is aiming to re-establish itself as a leading cocoa hub in Asia, with Sabah playing a vital role in this ambition, ...

Customer-retailer pricing negotiations, delayed orders and stock-keeping unit (SKU) rationalization impacted Barry Callebaut negatively in the first quarter ended Nov. 30, 2024, leading to a 2.7% ...