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You might think the two terms, hot chocolate and hot cocoa, are synonymous, but they actually have different ingredients, ...

Baking chocolate is a staple in many recipes, but what if you're halfway through a recipe and realize you've run out? Luckily ...

In the 1850s, steam-powered machines allowed for the mass production of cocoa powder. Today, over 4.5 million tons of cocoa are consumed around the world every year. Cocoa powder is made from ...

Cocoa butter is the secret ingredient that gives Belgian chocolate its world-famous smooth texture and the ability to melt in ...

Simply blend pitted dates, olive oil, balsamic vinegar, mustard, and garlic until smooth. This dressing perfectly balances ...

When I think of making chocolate, my mind immediately goes to that famous episode of the I Love Lucy show where she and her ...

Hot cocoa bombs are made using melted chocolate, unsweetened cocoa powder, sugar and other ingredients. The process of making ...