This copycat shake and bake chicken recipe for chicken or pork produces extra crunchy, juicy chicken in just 30 minutes.

Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...

This oven-baked version uses a seasoned coating to get that crispy texture. Serve it with mashed potatoes, slaw, or corn on the cob. A nice alternative when you want something crispy and homemade.

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her ...

Chicken and vegetable bakes are always popular, though I have always cooked them in the ordinary old gas oven. I had a go at doing one in an air fryer this week and, while the technique is a little ...

Veronica Eicken focuses on keeping flexible ingredients and trusted tools on hand. She has a few quick techniques that make ...

With a heatwave on the horizon, Tom Kerridge is in the kitchen with the ultimate dish for the sunshine. His BBQ chicken ...

Cook. Roast them at 500°F for 15 minutes first. Then flip the potatoes and cook for another 10 minutes. Finish by pouring the ...

Do you have a tried-and-true dish that comes with an interesting origin story? If so, we want to hear from you!

When staples like eggs, beef, and avocados cost a premium, these practical swaps — complete with unit-by-unit price ...