Sweet corn tossed with butter, salt, chili powder, and a squeeze of lime—this simple, healthy snack is flavorful and ...

Making Tri-Colour Instant Dhokla is an easy, fun way to celebrate Republic Day with a dish that’s both flavourful and symbolic. Here’s how you can make Tri-Colour Instant Dhokla recipe at home. Today ...

Then add curry leaves and sesame seeds. Saute until the sesame seeds change their color. Pour the tempering over the dhokla and garnish with coconut and coriander leaves. Serve your freshly made Pink ...

2-Year U.S. Treasury Note Continuous Contract $102.754-0.008-0.01% 5-Year U.S. Treasury Note Continuous Contract $106.492-0.016-0.01% 10-Year U.S. Treasury Note Continuous Contract $109.250-0.063 ...

India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...

Corn is one of the most important ingredients in Mexican cuisine. Eaten almost every day in many different forms, the corn tortilla is probably the most popular. Perfect for making tacos ...

One cup rice, one-fourth cup urad dal, half cup yoghurt, one tsp ginger paste, one tsp green chilli paste, one tsp salt, half tsp baking soda, one tbsp lemon juice, one-fourth tsp asafoetida ...

Put the corn, capsicum and carrot in three small bowls ... All you need to do is prepare some dhokla batter by mixing sooji and yoghurt. Separate it into three parts -- add carrot puree to ...

Tri Coloured Food Latest News and Updates, Special Reports, Videos & Photos of Tri Coloured Food on India TV. Articles on Tri Coloured Food, Complete Coverage on Tri Coloured Food ...

Dhokla, made from fried rice and cracked gram, is typical of the new vegetarian cuisine of Gujarat. The light, spongy, versatile dish topped with mustard and curry leaves serves as breakfast ...