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A deliciously warming one-pot winter dish that uses meaty-textured jackfruit for the ultimate vegan stew. Each serving provides 485 kcal, 6.5g protein, 56g carbohydrates (of which 11g sugars), 19g ...

You're just four inexpensive ingredients away from a comforting, homemade meal. Prep this pot roast in the morning and it'll be fall-apart tender by dinnertime. Whether you need a side to bring to ...

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Here, I’ve culled the top players from those stories as well as added some additional enthusiastically recommended picks for good measure (like a rice-specific donabe and dedicated hot pot).

Add beef back to pot, cover and cook for three hours or until beef is tender. This stew is great for batch cooking. Place portions into sealed containers. Label and freeze for up to two months.