Dahi Tikhari: Internet users applauded the cook for his skills and creativity.Photo Credit: Instagram/@great_indian_asmr Food videos on the internet never fail to impress with their creativity.

It is a refreshing, creative take on brinjal that has a great flavour twist. Say hello to Dahi Baingan. This curd-based brinjal recipe brings together spiced brinjal slices with whisked curd and a ...

Transform leftover dahi into a potent hair treatment for growth and revival. Dahi's proteins, lactic acid, and vitamins nourish the scalp, strengthen strands, and combat dandruff. Regular use ...

And, here we have brought a healthy recipe of how you can make your transform your regular sandwich into a high-protein dahi sandwich. Bread, hung curd (dahi), cucumber, bell peppers, carrot, onions, ...

Dahi Tikhari is a Gujarati and Maharashtrian dish made with yoghurt and spices. The dish gets its flavour from mustard seeds, cumin, red chillies, and curry leaves. In this traditional recipe, yoghurt ...

Add garlic, coriander seeds, Kashmiri red chilli powder and green chilli in a mortar pestle. Grind it and add in roasted peanuts. Grind again coarsely. Heat oil in a pan. Add mustard, cumin, hing, ...

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Dahi Puri is a popular Indian street food snack known for its burst of flavors and textures. Here's a simple recipe: - 24-30 puris - 1 cup boiled and mashed potatoes - 1/2 cup boiled chickpeas ...

Then, pour the curd over it. Now, let the curd-idli get chilled add it to the refrigerator for 10-15 minutes. Your tasty South Indian style dahi idli is ready, garnish it with fresh coriander, ...

Dahi is rich in probiotics like Lactobacillus and Bifidobacterium. Dahi helps build gut health beneficially through the growth of good bacteria.

During the raid, health officials collected two samples each of paneer and dahi, along with one sample of ghee. Shockingly, test results revealed that one sample of paneer and one sample of dahi ...