Crispy dahi chawal tastes delicious on its own, but you can always pair it with an accompaniment if you'd like. Opt for a ...

Dahi waale chole are best enjoyed with steaming hot jeera rice. Additionally, it also tastes incredible with crispy lachha ...

Cook for a minute, then turn off the heat. Let the tadka cool slightly before mixing it with the thick curd. Stir well to combine everything. Spread the dahi tadka mixture evenly on one slice of bread ...