Sambar is a staple South Indian dish, cherished for its bold flavours, nutritious ingredients, and versatility. It is a ...

Mixed lentils with drumsticks, coconut, tamarind and other spices. This sambar recipe is made with a blend of urad dal, tur dal and a little quantity of channa dal. Boil the yellow dal in a pressure ...

Historical accounts suggest a dal-and-vegetable curry was prepared for Sambhaji Raje when he was a prince in the Thanjavur ...

About Microwave Sambar Recipe: A quintessential south Indian recipe made at home in a microwave. This sambar is packed with the healthy arhar dal with the delicious whole red chilli, tamarind pulp and ...

South Indian cuisine is known for its diverse range of crispy, deep-fried snacks, and Dal Vada, also called Parippu Vada or Masala Vada, is one of the most loved. These golden-brown, crispy lentil ...